Coal-fired ovens, strong customer focus drive Grimaldi’s franchise strategy
Grimaldi’s is capitalizing on a century-old baking style utilizing coal-fired ovens and now, with operations all in place, the company is embracing franchising. Read More about Coal-fired ovens, strong customer focus drive Grimaldi’s franchise strategy
The Best New York-Style Pizza In Kansas City
The Brooklyn Bridge opened in 1883. Grimaldi’s Pizza opened under it, on the east bank of the East River, in 1990. It gives you some sense of how much cajones the Grimaldis have to stamp their boxes with “the Pizza that made the century-old Brooklyn Bridge famous.” Read More about The Best New York-Style Pizza …
#FoodieFriday: The Pies of Texas Are Upon You — 4 Places for Perfect Pizza
Looking for your perfect pizza pie? We’ve rounded up some old favorites and some recently opened pizzerias, all with their different flair and flavor. From Austin to Houston and even Cedar Park– here’s four must-try spots. Read More about #FoodieFriday: The Pies of Texas Are Upon You — 4 Places for Perfect Pizza
Grimaldi’s Pizzeria Debuts Winter Margherita, Margarita Menu
Featuring a creative pairing of two classics, the menu headliners include Grimaldi’s Margherita Pizza and seasonal Margarita cocktail flavors such as Black Cherry and Peach, in addition to a new seasonal salad and festive cheesecake choices. Read More about Grimaldi’s Pizzeria Debuts Winter Margherita, Margarita Menu