Skip to Content

Celebrate Grads & Dads– Buy a Gift Card

Menu

Free Wi-Fi

Starters

Antipasto

460-890 cal
— sm 13 lg 17

Fresh mozzarella, roasted sweet red peppers, genoa salami, olives and freshly baked bread.

Caprese

390 cal
— 13

Slices of fresh mozzarella, tomatoes and fresh basil, drizzled with extra virgin olive oil.

Bruschetta Trio

13

Select 3 options to personalize your platter:

Classic Tomato & Basil 170 cal
Marinated Artichoke 210 cal
Roasted Red Pepper & Ricotta 200 cal

Grimaldi's House Salad

290-560 cal
— sm. 13 lg. 15

Romaine lettuce, red onion, cherry tomatoes, roasted sweet red peppers, mushrooms, green olives, house vinaigrette.

Mediterranean Salad

360-430 cal
— sm. 13 lg. 15

Romaine lettuce, cucumbers, tomatoes, Kalamata olives, feta cheese, red onion, house vinaigrette.

Caesar Salad

410-740 cal
— sm. 13 lg. 15

Romaine lettuce, shaved italian cheese, coal oven baked croutons, traditional Caesar dressing.

Garden Ranch Salad

300-670 cal
— sm. 13 lg. 15

Romaine Lettuce, Roasted Sweet Red Peppers, Red Onion, Cucumber, Cherry Tomatoes, Coal-Oven Baked Croutons and Ranch Dressing

Lemon Arugula Salad

320-550 cal
— sm. 13 lg. 15

Arugula, shaved Italian cheese, coal oven baked croutons and lemon vinaigrette garnished with lemon wedges.

Apple Walnut Salad

420 - 670 cal
— sm 13 lg 15

Baby spinach, Granny Smith apples, walnuts and red onions tossed with balsamic dressing and topped with Gorgonzola crumbles.

Zesty Springtime Salad

250 | 350 cal
— sm. 13 lg. 15

Spring mix, Cucumber, Cherry Tomatoes, Pepperoncini, Red Onion & Gorgonzola tossed with Balsamic Vinaigrette

Seasonal

The Spring Bridge Board

760 cal
— 20

A generous assortment of italian meats and cheese, complemented with walnuts, roasted red peppers & sliced pepperoncini. Served with sliced bread.

Seasonal

The Spring Bridge Board Bundle

1180-1200 cal

Pair our Bridge Board with the Coppola "Rosso & Bianco" bottle of your choice for a delicious bundle price.

Seasonal

Add Ons

Genoa Salami

110 cal
— 3

Fresh Mozzarella

210 cal
— 3

Grilled Chicken

120 cal
— 5

Ranch Dressing

380 cal
— 1

Mike’s Hot Honey® – Extra Hot

190 cal
— 2

Chef's Selections

Italian Hero Pizza

1880 | 2500 cal
— 16-inch 34 | 18-inch 36

Traditional or pesto pizza with ham, salami, roma tomatoes, red onion & pepperoncini.

Seasonal

Exxtra Pepperoni & Hot Honey

2400-2940 cal
— 16-inch 34 | 18-inch 36

Extra pepperoni and garlic on your choice of Traditional or White pizza, drizzled with Mike's Hot Honey®.

Pairs perfectly with

STEMMARI NERO D’AVOLA

Margherita

1430 | 1830 cal
— 16-inch 26 | 18-inch 28

Traditional Pizza with extra famous sauce and fresh basil.

Pairs perfectly with

Poggiotondo Chianti

Brooklyn Bridge

2020 | 2770 cal
— 16-inch 32 | 18-inch 34

Roasted red peppers, creamy ricotta cheese and hand-pinched italian sausage, atop our Traditional Pizza.

Pairs perfectly with

Michael David “Freakshow” Zinfandel

Quattro Formaggi

1940 | 2460 cal
— 16-inch 30 | 18-inch 32

Mozzarella, asiago, parmesan, pecorino romano & gorgonzola cheese and garnish of basil.

Pairs perfectly with

Liberty School Cabernet Sauvignon

Prosciutto Arugula Pizza

1950 | 2440 cal
— 16-inch 33 | 18-inch 35

Our classic white pizza topped with thinly sliced prosciutto, shaved cheese blend and fresh arugula.

Pairs perfectly with

Z. ALEXANDER BROWN PINOT NOIR

The Don

2630 | 3490 cal
— 16-inch 33 | 18-inch 35

Our Traditional Pizza topped with italian sausage, meatballs and pepperoni.

Pairs perfectly with

Mille Gradi Sangiovese

Tuscan Veggie Pizza

1710 | 2300 cal
— 16-inch 34 | 18-inch 36

Traditional or white pizza, roasted red peppers, artichoke hearts, spinach, garlic & basil.

Barbecue Chicken Pizza

2180 | 2820 cal
— 16-inch 34 | 18-inch 36

BARBECUE CHICKEN Sweet Baby Ray’s® Barbecue Sauce, Chicken, Bacon, Red Onion and Fresh Cilantro

Pairs perfectly with

CHARLES & CHARLES ROSÉ

Coal Brick-Oven Pizza

16" Traditional Pizza

1420 cal
— 23

18" Traditional Pizza

1820 cal
— 26

16" Pesto Pizza

1680 cal
— 25

18" Pesto Pizza

2170 cal
— 28

16" White With Garlic Pizza

1660 cal
— 25

18" White With Garlic Pizza

2050 cal
— 27

Calzones

16" Calzone

1490 cal
— 25

18" Calzone

1920 cal
— 27

Gluten Friendly*

12" Traditional Pizza Gluten Free

1190 cal
— 22

12" Pesto Pizza Gluten Free

1280 cal
— 23

12" White With Garlic Pizza Gluten Free

1350 cal
— 23

Cauliflower*

12" Traditional Pizza Cauliflower

1880 cal
— 22

12" Pesto Pizza Cauliflower Crust

2100 cal
— 23

12" White With Garlic Pizza Cauliflower Crust

2190 cal
— 23

*our gluten-friendly and cauliflower crusts have a gluten content of less than 20ppm based on information provided by our ingredient suppliers; however, we cannot guarantee that pizzas made with these crusts will be gluten-free as we prepare all of our pizzas in a common kitchen with a risk of gluten exposure. in addition, certain toppings contain gluten. we do not recommend these pizzas for guests with celiac disease. guests with gluten sensitivities should exercise judgment in consuming these pizzas.

Toppings

Toppings
Prices are same whether on a whole or half.
Bacon 190-320 cal — Price $4
Grilled Chicken 90-210 cal — Price $5
Ham 70-130 cal — Price $3
Italian Sausage 220-440 cal — Price $4
Meatballs 310-530 cal — Price $5
Pepperoni 300-470 cal — Price $4
Prosciutto 110-230 cal — Price $5
Spicy Chicken Sausage 170-380 cal — Price $4
Anchovies 70-120 cal — Price $2
Extra Mozzarella Cheese 390-730 cal — Price $3
Ricotta Cheese 170-300 cal — Price $4
Calzone Sauce 100 cal — Price $2
Extra Grimaldi’s Famous Sauce 5-15 cal — Price $2
Pesto 140-280 cal — Price $2
Artichoke Hearts 25-40 cal — Price $4
Black Olives 70-120 cal — Price $2
Extra Basil Price 0 cal $2
Fresh Arugula Price $3
Fresh Baby Spinach 5-15 cal — Price $2
Fresh Garlic 20-40 cal — Price $2
Fresh Sliced Roma Tomatoes 20-35 cal — Price $2
Green Peppers 15-20 cal — Price $2
Jalapeños 20-30 cal — Price $2
Kalamata Olives** 110-180 cal — Price $3
Mushrooms 20-30 cal — Price $2
Onions 25-40 cal — Price $2
Roasted Sweet Red Peppers 30-45 cal — Price $4
Sun Dried Tomatoes 80-140 cal — Price $4
**Olives may contain pits

 

Desserts

Grimaldi's Famous Cannoli

300 cal
— 6

Fried pastry dough filled with sweet ricotta cheese and chocolate chips.

Chocolate Cannoli

470 cal
— 6.50

Crispy, rolled, fried pastry shell dipped in chocolate and filled with sweet ricotta cheese and chocolate chips, finished with powdered sugar and more chocolate chips.

House-Made Cheesecakes

820-1090 cal
— 7

New York Style, Oreo Cookie and seasonal features.

Banana Cream Cheesecake

680 cal
— 7

Banana cheesecake on a Nilla® wafer crust, topped with whipped cream & crushed Nilla® wafers.

Seasonal

Caramel Coconut Cheesecake

790 cal
— 7

Caramel cheesecake on an Oreo® cookie crust, topped with caramel glaze & toasted coconut. Finished with a chocolate drizzle and whipped cream.

Seasonal

Beverages

Pepsi

160 cal
— 3.50

Diet Pepsi

0 cal
— 3.50

Starry

210 cal
— 3.50

Dr. Pepper

150 cal
— 3.50

Mug Root Beer

150 cal
— 3.50

Mountain Dew

170 cal
— 3.50

Ginger Ale

140 cal
— 3.50

Tropicana Lemonade

160 cal
— 3.50

House Iced Tea

2 cal
— 3.50

Juices

110-120 cal
— 3.50

Apple, Orange or Cranberry

Pellegrino

0 cal
— 500ml 5

(Sparkling Water)

Acqua Panna

500 ml 5

(Still Water)

Espresso

9 cal
— 3

Freshly pulled, straight shot of our freshest espresso.

Double Espresso

18 cal
— 5

Cappuccino

35 cal
— 5

Our rich espresso poured with steamed milk and a layer of foam.

Hot Tea

2 cal
— 3

Hot Chocolate

160 cal
— 4

Beers

BEERS
BEERS
DRAFT Price $
BLUE MOON BELGIAN WHITE Price $6.50

Golden, CO | 5.4% ABV | 224 cal

 
PERONI Price $6.50

Italy | 5.1% ABV | 187 cal

 
YUENGLING TRADITIONAL LAGER Price $7.50

Pottsville, PA | 4.5% ABV | 188 cal

 
MODELO ESPECIAL Price $6.50

Mexico | 4.4% ABV | 143 cal

 
BROOKLYN LAGER Price $7.50

Brooklyn, NY | 5.2% ABV | 227 cal

 
Brooklyn Pulp Art Hazy I.P.A. Price $7.50

Brooklyn, NY | 6.5% ABV | 288 cal

 
SAM ADAMS SEASONAL Price $7.50

Boston, MA | VARIES | 224-288 cal

 
BROOKLYN SEASONAL Price $7.50

Brooklyn, NY | VARIES | 192-243 cal

 
Ask about our current local revolving taps
 
Bottled Beer
BOTTLE Price $
TRULY WILD BERRY HARD SELTZER Price $7.50

Boston, MA | 5.0% ABV | 100 cal

 
WHITE CLAW BLACK CHERRY HARD SELTZER Price $7.50

Chicago, IL | 5.0% ABV | 100 cal

 
BUD LIGHT Price $5.50

St. Louis, MO | 4.2% ABV | 110 cal

 
COORS LIGHT Price $5.50

Golden, CO | 4.2% ABV | 102 cal

 
MICHELOB ULTRA Price $5.50

St. Louis, MO | 4.2% ABV | 95 cal

 
BUDWEISER Price $5.50

St. Louis, MO | 5.0% ABV | 130 cal

 
CORONA EXTRA Price $6.50

Mexico | 4.6% ABV | 149 cal

 

Wine List

Glass (6 oz) 110-220 cal Glass (9 oz) 170-320 cal Bottle (25.35 oz) 480-910 cal
Sangria – $13
House Red Sangria
Beso Del Sol red sangria served over ice with diced apples & peaches
House White Sangria
Lolailo white sangria served over ice with diced apples & peaches
WINE LIST
Sparkling
 6oz 9oz Bottle
La Marca Prosecco Italy
 Price $13.5 Price $20 Price $54
 
Pino Grigio
 6oz 9oz Bottle
Coppola “Rosso & Bianco” California
 Price $9 Price $14 Price $36
Mille Gradi° Tuscany, Italy
 Price $10 Price $15 Price $40
 
Sauvignon Blanc
 6oz 9oz Bottle
The Crossings New Zealand
 Price $11 Price $17 Price $44
 
Chardonnay
 6oz 9oz Bottle
Kendall-Jackson “Avant” California
 Price $13 Price $20 Price $52
“Calera” by Duckhorn Central Coast, California
 Price $18 Price $27 Price $72
 
Italian Reds
 6oz 9oz Bottle
Mille Gradi° Sangiovese Tuscany, Italy
 Price $12 Price $18 Price $46
Poggiotondo Chianti Italy
 Price $14 Price $21 Price $56
 
Pinot Noir
 6oz 9oz Bottle
King Estate “Inscription” Willamette Valley, Oregon
 Price $16 Price $24 Price $64
 
Cabernet Sauvignon
 6oz 9oz Bottle
Josh Cellars “Craftsman’s Collection” California
 Price $12 Price $18 Price $48
Liberty School Paso Robles, California
 Price $14 Price $21 Price $56
 
Interesting Reds
 6oz 9oz Bottle
Coppola “Rosso & Bianco” Red Blend California
 Price $10 Price $15 Price $40
Michael David “Freakshow” Zinfandel Lodi, California
 Price $12 Price $18 Price $48