Menu
Starters
Antipasto
Fresh mozzarella, roasted sweet red peppers, genoa salami, olives and freshly baked bread.
Caprese
Slices of fresh mozzarella, tomatoes and fresh basil, drizzled with extra virgin olive oil.
Bruschetta Trio
Select 3 options to personalize your platter:
Classic Tomato & Basil 170 cal
Marinated Artichoke 210 cal
Roasted Red Pepper & Ricotta 200 cal
Grimaldi's House Salad
Romaine lettuce, red onion, cherry tomatoes, roasted sweet red peppers, mushrooms, green olives, house vinaigrette.
Caesar Salad
Romaine lettuce, shaved italian cheese, coal oven baked croutons, traditional Caesar dressing.
Garden Ranch Salad
Romaine Lettuce, Roasted Sweet Red Peppers, Red Onion, Cucumber, Cherry Tomatoes, Coal-Oven Baked Croutons and Ranch Dressing
Lemon Arugula Salad
Arugula, shaved Italian cheese, coal oven baked croutons and lemon vinaigrette garnished with lemon wedges.
Apple Walnut Salad
Baby spinach, Granny Smith apples, walnuts and red onions tossed with balsamic dressing and topped with Gorgonzola crumbles.
The Fall Bridge Board
A generous portion of Genoa salami, prosciutto and Italian cheeses, complemented with antipasto peppers, assorted olives and seasonal selections. Served with sliced bread.
The Fall Bridge Board Bundle
A generous portion of Genoa salami, prosciutto and Italian cheeses, complemented with antipasto peppers, assorted olives and seasonal selections. Served with sliced bread. Served with sliced bread. Pair with the Coppola “Rosso & Bianco” bottle of your choice.
Add Ons
Genoa Salami
Fresh Mozzarella
Grilled Chicken
Ranch Dressing
Mike’s Hot Honey® – Extra Hot
Chef's Selections
Buffalo Chicken Pizza
Fire-braised chicken breast, Sweet Baby Ray's® Hot Sauce, mozzarella, Gorgonzola crumbles and celery.
Margherita
Traditional Pizza with extra famous sauce and fresh basil.
Pairs perfectly with
Poggiotondo Chianti
Brooklyn Bridge
Roasted red peppers, creamy ricotta cheese and hand-pinched italian sausage, atop our Traditional Pizza.
Pairs perfectly with
Michael David “Freakshow” Zinfandel
Quattro Formaggi
Mozzarella, asiago, parmesan, pecorino romano & gorgonzola cheese and garnish of basil.
Pairs perfectly with
Liberty School Cabernet Sauvignon
Prosciutto Arugula Pizza
Our classic white pizza topped with thinly sliced prosciutto, shaved cheese blend and fresh arugula.
Pairs perfectly with
Z. ALEXANDER BROWN PINOT NOIR
The Don
Our Traditional Pizza topped with italian sausage, meatballs and pepperoni.
Pairs perfectly with
Mille Gradi Sangiovese
Tuscan Veggie Pizza
Traditional or white pizza, roasted red peppers, artichoke hearts, spinach, garlic & basil.
Pairs perfectly with
Mille Gradi° Pinot Grigio
Exxtra Pepperoni & Hot Honey
Extra pepperoni and garlic on your choice of Traditional or White pizza, drizzled with Mike's Hot Honey®.
Stemmari Nero D’Avola
Ivy Pizza
Grimaldi’s White pizza with garlic, topped with pesto, mushrooms, white onions and jalapeño.
Pairs perfectly with
Michael David Sauvignon Blanc
Coal Brick-Oven Pizza
12" Traditional Pizza
16" Traditional Pizza
18" Traditional Pizza
12" Pesto Pizza
16" Pesto Pizza
18" Pesto Pizza
12" White With Garlic Pizza
16" White With Garlic Pizza
18" White With Garlic Pizza
Calzones
12" Calzone
16" Calzone
18" Calzone
Gluten Friendly*
12" Traditional Pizza Gluten Free
12" Pesto Pizza Gluten Free
12" White With Garlic Pizza Gluten Free
Cauliflower*
12" Traditional Pizza Cauliflower
12" Pesto Pizza Cauliflower Crust
12" White With Garlic Pizza Cauliflower Crust
*our gluten-friendly and cauliflower crusts have a gluten content of less than 20ppm based on information provided by our ingredient suppliers; however, we cannot guarantee that pizzas made with these crusts will be gluten-free as we prepare all of our pizzas in a common kitchen with a risk of gluten exposure. in addition, certain toppings contain gluten. we do not recommend these pizzas for guests with celiac disease. guests with gluten sensitivities should exercise judgment in consuming these pizzas.
Toppings
| Prices are same whether on a whole or half. |
| Bacon 190-320 cal — Price $4 |
| Grilled Chicken 90-210 cal — Price $5 |
| Ham 70-130 cal — Price $3 |
| Italian Sausage 220-440 cal — Price $4 |
| Meatballs 310-530 cal — Price $5 |
| Pepperoni 300-470 cal — Price $4 |
| Prosciutto 110-230 cal — Price $5 |
| Spicy Chicken Sausage 170-380 cal — Price $4 |
| Anchovies 70-120 cal — Price $2 |
| Extra Mozzarella Cheese 390-730 cal — Price $3 |
| Ricotta Cheese 170-300 cal — Price $4 |
| Calzone Sauce 100 cal — Price $2 |
| Extra Grimaldi’s Famous Sauce 5-15 cal — Price $2 |
| Pesto 140-280 cal — Price $2 |
| Artichoke Hearts 25-40 cal — Price $4 |
| Black Olives 70-120 cal — Price $2 |
| Extra Basil Price 0 cal $2 |
| Fresh Arugula Price $3 |
| Fresh Baby Spinach 5-15 cal — Price $2 |
| Fresh Garlic 20-40 cal — Price $2 |
| Fresh Sliced Roma Tomatoes 20-35 cal — Price $2 |
| Green Peppers 15-20 cal — Price $2 |
| Jalapeños 20-30 cal — Price $2 |
| Kalamata Olives** 110-180 cal — Price $3 |
| Mushrooms 20-30 cal — Price $2 |
| Onions 25-40 cal — Price $2 |
| Roasted Sweet Red Peppers 30-45 cal — Price $4 |
| Sun Dried Tomatoes 80-140 cal — Price $4 |
| **Olives may contain pits |
Desserts
House-Made Cheesecakes
New York Style, Oreo Cookie and seasonal features.
Dessert Trio
Select a sampling of any three of our delicious dessert options.
Tiramisu
Espresso soaked ladyfingers, layered with sweet mascarpone. Finished with a dusting of cocoa powder.
Grimaldi's Famous Cannoli
Fried pastry dough filled with sweet ricotta cheese and chocolate chips.
Chocolate Cannoli
Crispy, rolled, fried pastry shell dipped in chocolate and filled with sweet ricotta cheese and chocolate chips, finished with powdered sugar and more chocolate chips.
Caramel Apple Cheesecake
Caramel and diced green apple cheesecake with a cinnamon sugar cookie crust, garnished with caramel and whipped cream.
Pumpkin Cheesecake
Pumpkin cheesecake with cinnamon sugar cookie crust. Topped with whipped cream and garnished with caramel sauce.
Cold Beverages
Pepsi
Starry
Dr. Pepper
Mug Root Beer
Mountain Dew
Tropicana Lemonade
House Brewed Iced Teas
choose Unsweetened Black or Sweet
Apple Juice
Panna
(Still Water)
Pellegrino
(Sparkling Water)
Mocktails*
*Non-alcoholic
Cran-Cherry Twist
Peachy Keen
Diced peaches, peach purée, Winter Citrus syrup, citrus juices, soda
Twilight Remix
Starry, Desert Pear syrup, lemon juice
Strawberry Basil Lemonade
Lemonade, fresh strawberries, basil, strawberry purée, lemon juice
Wine List
Wine selection may vary by location.
|
Sangria – $13
|
|---|
|
House Red Sangria
Beso Del Sol red sangria served over ice with diced apples & peaches – 240 cal |
|
House White Sangria
Lolailo white sangria served over ice with diced apples & peaches – 210 cal |
|
Berry Sangria
Beso Del Sol red sangria, New Amsterdam vodka, strawberry purée, lemon juice, fresh strawberries – 210 cal |
|
Peach Sangria
Lolailo white sangria, New Amsterdam vodka, peach purée, peaches, lemon juice – 300 cal |
|
Spritzers
|
|---|
|
Limoncello Spritzer
Bex Riesling, Lazzaroni Limoncello, lemon juice & Owen’s ginger beer – 200 cal |
|
Sicilian Sunshine Spritz
La Marca Prosecco, Aperol, Winter Citrus syrup, lemon juice – 240 cal |
|
Prosecco & Rosé
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
La Marca Prosecco Italy
|
Price $12 | Price $18 | Price $46 |
|
Charles & Charles Rosé Columbia Valley, Washington
|
Price $9 | Price $13.5 | Price $34 |
|
Pinot Grigio
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Coppola “Rosso & Bianco” California
|
Price $9 | Price $13.5 | Price $34 |
|
Mille Gradi° Italy
|
Price $10 | Price $15 | Price $38 |
|
Santa Cristina “Antinori” Delle Venezia, Italy
|
Price $12 | Price $18 | Price $46 |
|
Santa Margherita Valdadige, Italy
|
Price $15 | Price $– | Price $68 |
|
Sauvignon Blanc
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
The Crossings New Zealand
|
Price $11 | Price $16.5 | Price $42 |
|
Michael David Lodi, California
|
Price $13 | Price $19.5 | Price $50 |
|
Rabble Central Coast, California
|
Price $15 | Price $22.5 | Price $58 |
|
Loveblock New Zealand
|
Price $19 | Price $28.5 | Price $74 |
|
Chardonnay
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Butter California
|
Price $10 | Price $15 | Price $38 |
|
Kendall-Jackson “Avant” California
|
Price $12 | Price $18 | Price $46 |
|
DAOU Paso Robles, California
|
Price $15 | Price $22.5 | Price $58 |
|
“Calera” by Duckhorn Central Coast, California
|
Price $17 | Price $25.5 | Price $66 |
|
Truchard Napa Valley, California
|
Price $20 | Price $– | Price $52 |
|
Rombauer Carneros, California
|
Price $24 | Price $– | Price $68 |
|
Unique Whites
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Bex Riesling Germany
|
Price $8 | Price $12 | Price $30 |
|
Terra d’Oro Moscato California
|
Price $11 | Price $16.5 | Price $42 |
|
Italian Reds
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Mille Gradi° Sangiovese Tuscany, Italy
|
Price $12 | Price $18 | Price $46 |
|
Poggiotondo Chianti Italy
|
Price $13 | Price $19.5 | Price $50 |
|
Rocca delle Macìe Chianti Classico Italy
|
Price $15 | Price $22.5 | Price $58 |
|
Stemmari Nero d’Avola Sicily
|
Price $10 | Price $15 | Price $38 |
|
Batasiolo Barbera d’Alba Piedmont, Italy
|
Price $14 | Price $21 | Price $54 |
|
Pinot Noir
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
CANDONI Pavia, Italy
|
Price $11 | Price $16.5 | Price $42 |
|
Z. Alexander Brown “Uncaged” California
|
Price $13 | Price $19.5 | Price $50 |
|
King Estate “Inscription” Willamette Valley, Oregon
|
Price $15.5 | Price $23.25 | Price $60 |
|
Belle Glos “Clark & Telephone” Santa Maria Valley, California
|
Price $17 | Price $– | Price $56 |
|
WillaKenzie Willamette Valley, Oregon
|
Price $24 | Price $– | Price $64 |
|
Sanford Sta. Rita Hills, California
|
Price $26 | Price $– | Price $84 |
|
Cabernet Sauvignon
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Josh Cellars “Craftsman’s Collection”California
|
Price $10.5 | Price $15.75 | Price $40 |
|
Tribute California
|
Price $11 | Price $16.5 | Price $42 |
|
Liberty School Paso Robles, California
|
Price $13 | Price $19.5 | Price $50 |
|
Chateau Ste. Michelle “Indian Wells” Columbia Valley, Washington
|
Price $15 | Price $22.5 | Price $58 |
|
Educated Guess Napa, California
|
Price $19 | Price $28.5 | Price $74 |
|
Jordan Alexander Valley, California
|
Price $26 | Price $– | Price $104 |
|
Stag’s Leap Wine Cellars “Artemis” Napa Valley, California
|
Price $29 | Price $– | Price $116 |
|
Caymus Napa, California
|
Price $34 | Price $– | Price $136 |
|
Interesting Reds
|
6oz | 9oz | Bottle |
|---|---|---|---|
|
Coppola “Rosso & Bianco” Red Blend California
|
Price $9 | Price $13.5 | Price $34 |
|
Petite Petit Red Blend Lodi, California
|
Price $12 | Price $18 | Price $46 |
|
Orin Swift “Abstract” Red Blend California
Grenache + Syrah + Petite Syrah |
Price $18 | Price $– | Price $64 |
|
The Prisoner Red Blend California
|
Price $20 | Price $– | Price $68 |
|
“Decoy” by Duckhorn Merlot California
|
Price $13 | Price $19.5 | Price $50 |
|
Emmolo Merlot California
|
Price $18 | Price $– | Price $72 |
|
Michael David “Freakshow” Zinfandel Lodi, California
|
Price $12 | Price $18 | Price $46 |
|
Zolo Malbec Mendoza, Argentina
|
Price $13 | Price $19.5 | Price $50 |
Beer
Visit your favorite Grimaldi’s location’s page to view local draft selections.
| Beer |
|---|
|
Peroni |
|
Peroni 0.0 |
|
Blue Moon |
|
Miller Lite |
|
Coors Light |
|
Michelob Ultra |
|
Modelo Especial |
|
Samuel Adams Seasonal |
|
Stella Artois |
|
Lagunitas I.P.A. |
|
New Belgium Voodoo Ranger Juicy Hazy IPA |
Cocktails
|
Signature Cocktails $14
|
|---|
|
Black Cherry Spritz 210 cal Aperol, black cherry purée, lemon juice, La Marca Prosecco, Luxardo cherry.
Seasonal
|
|
Rye On Time 160 cal Wild Turkey Rye, Aperol, lemon juice, Luxardo cherry.
Seasonal
|
|
Espresso Martini 230 cal Tito’s Handmade vodka, cold brew, sugar rim.
|
|
Brooklyn Rum Punch 140 cal Mount Gay Eclipse Rum, cane syrup, orange, lime & pineapple juices, grenadine. |
|
Old Fashioned 160 cal Redemption bourbon, cane syrup, bitters, orange peel, Luxardo cherry.
|
|
Choose-Your-Flavor Margarita Tres Agaves Organic Blanco tequila, citrus juices*, peach/ desert pear/ strawberry syrup, salted rim |
|
Italian Margarita 170 cal Gran Centenario añejo tequila, Lazzaroni Amaretto, citrus juices* , salted rim. |
|
Top Shelf Margarita $17 190-260 cal Casamigos reposado tequila, Cointreau, citrus juices*, peach/ desert pear/ strawberry syrup, salted rim |
|
Basil Mojito 180 cal Myers’s Platinum White rum, cane syrup, lime juice, fresh basil.
|
|
Cucumber Mule 130 cal Tito’s Handmade vodka, fresh cucumber, bitters, Owen’s ginger beer.
|
|
Lime-Cello Tini 260 cal New Amsterdam vodka, Lazzaroni Limoncello, lime juice.
|
|
Italian Paloma 170 cal Gran Centenario añejo tequila, Aperol, lemon juice, Owen’s Rio Red Grapefruit, salted rim
|
Spirits
|
Vodka
|
|---|
|
New Amsterdam 63 cal |
|
Tito’s Handmade 98 cal |
|
Tequila
|
|---|
|
1800 Silver 105 cal |
|
Casamigos Reposado 90 cal |
|
Gran Centenario Añejo 101 cal |
|
Jose Cuervo Gold 105 cal |
|
Gin
|
|---|
|
The Botanist 116 cal |
|
New Amsterdam 65 cal |
|
Rum
|
|---|
|
Captain Morgan 86 cal |
|
Mount Gay Eclipse 98 cal |
|
Myers’s Platinum White 64 cal |
|
Bourbon & Whiskey
|
|---|
|
Crown Royal 96 cal |
|
Maker’s Mark 117 cal |
|
Tin Cup 73 cal |
|
Woodford Reserve 110 cal |
|
Scotch & Cognac
|
|---|
|
Glenfiddich 14 yr 104 cal |
|
Johnnie Walker Black Label 98 cal |
|
Monkey Shoulder 98 cal |
|
Oban 14 yr 105 cal |
|
Rémy Martin 1738 101 cal |
|
Liqueur
|
|---|
|
Aperol 69 cal |
|
Bailey’s Irish Cream 140 cal |
|
Cinzano Dry Vermouth 50 cal |
|
Cinzano Sweet Vermouth 66 cal |
|
Cointreau 149 cal |
|
Fireball 123 cal |
|
Lazzaroni Amaretto 149 cal |
|
Lazzaroni Limoncello 126 cal |